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Food chemistry: a laboratory manual
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Food chemistry: a laboratory manual

Miller, Dennis D

  1. ISBN:0471175439
  2. Call Number : TX 541 .M49 1998
  3. Main Entry: Miller, Dennis D 1945-.
  4. Title:Food chemistry: a laboratory manual / Dennis D. Miller.
  5. Publisher:New York : John Wiley & Sons, 1998.
  6. Physical Description:ix, 153 p.: ill.; 24 cm
  7. Notes:"A Wiley-Interscience publication"
  8. Notes:Includes bibliographical references and index
  9. Subject:Food-- Analysis-- Laboratory manuals.
  10. Subject:Food-- Composition-- Laboratory manuals.
  11. Added Entry:Title.

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